Preservation / Preservation
Traditional pickled beetroots
Traditional pickled beetroots without preservatives and food additives.
About the product
Pickled grated slightly sour beetroots are made using only carefully selected vegetables.
Beetroot contains a lot of substances needed by the human body: phosphorus, potassium, calcium, magnesium, iron, trace elements and vitamins. It is also a source of iodine. Of all the vegetables, they contain the highest level of iodine.
Perfect for
Cold beet soups
soups
salads
Meat
fish
